The taste of real vanilla from Madagascar is not only extremely tasty, it also benefits your health. Delicate sweetness of fermented rice is combined with the pure flavour of the vanilla bean, which is processed solely with consideration. That way we ensure to savour all the antioxidant contents of this special orchid flower. Those protect your DNA, slow down degenerative processes in the brain and favour the nerve system.
Even the Native Americans called vanilla a stimulating and performance-enhancing spice. Until today each single plant is pollinated by hand, which makes it one of the most expensive spices in the world.
Due to its powder form it has a great storability which makes it perfect for transportation and usage where ever and when ever you need it.